Director - Food and Nutrition Services
Company: Manatee Memorial Hospital
Location: Bradenton
Posted on: October 26, 2024
Job Description:
Responsibilities
Assumes responsibility and accountability for procurement,
preparation and service of food to the patients, cafeteria, and
catered functions; for the formulation of Food and Nutritional -
Department policies procedures and the implementation of these;
insures menu planning, in-service education programs, quality
assessment programs, hiring, employee evaluations, budget planning,
production controls, quality controls, cleaning and sanitation
controls are planned, implementation and properly documented. -
Maintain liaison with other departments for optimum efficiency.
Demonstrate Service Excellence at all times and other duties as
assigned. -MMH offers comprehensive benefits such as:
Challenging and rewarding work
environment Competitive Compensation Excellent Medical, Dental,
Vision, and Prescription Drug Plan Generous Paid Time Off 401(K)
with company match and discounted stock plan Career development
opportunities within UHS and its SubsidiariesAbout Manatee Memorial
Hospital (MMH):Manatee Memorial Hospital in Bradenton, Florida, has
served the citizens of Manatee, Sarasota and surrounding counties
for over 70 years. Part of the Manatee Healthcare System, the
hospital has earned The Joint Commission's Gold Seal of Approval.
The 295-bed hospital with over 800 physicians, residents and allied
health professionals, offers advanced healthcare services in a
caring and compassionate environment. Services include cardiac care
and cardiovascular medicine, emergency care for all ages, surgery
services - including robotic-assisted surgery with the da Vinci -
Surgical System, a weight-loss program, orthopedic services,
outpatient and inpatient radiology and rehabilitation, respiratory
care, sleep, oncology, wound care and women's and children's
services. Manatee Memorial Hospital also offers a Level II Neonatal
Intensive Care Unit for babies with special need. -About Universal
Health ServicesOne of the nation's largest and most respected
providers of hospital and healthcare services, Universal Health
Services, Inc. (UHS) has built an impressive record of achievement
and performance. Growing steadily since its inception into an
esteemed Fortune 500 corporation, annual revenues were $14.3
billion in 2023. During the year, UHS was again recognized as one
of the World's Most Admired Companies by Fortune; and listed in
Forbes ranking of America's Largest Public Companies. Headquartered
in King of Prussia, PA, UHS has approximately 96,700 employees and
continues to grow through its subsidiaries. Operating acute care
hospitals, behavioral health facilities, outpatient facilities and
ambulatory care access points, an insurance offering, a physician
network and various related services located all over the U.S.
States, Washington, D.C., Puerto Rico and the United Kingdom.
www.uhs.com
Qualifications
- Bachelor's degree required or master's degree preferred in Food
Service Minimum
- Four years' experience as a Hospital Food Service Director.
Administration, Institutional Management, or related degree
- Must have experience in Department budgeting
- Must be able to analyze and solve problems
- Must have knowledge of kitchen sanitation and safety
- Must be able to communicate effectively verbal and in
writing
- Must be able to deal effectively with the public
- Strong experience in catering. Computer experience, Kronos, US
Food order entry -EEO StatementAll UHS subsidiaries are committed
to providing an environment of mutual respect where equal
employment opportunities are available to all applicants and
teammates. UHS subsidiaries are equal opportunity employers and as
such, openly support and fully commit to recruitment, selection,
placement, promotion and compensation of individuals without regard
to race, color, religion, age, sex (including pregnancy, gender
identity, and sexual orientation), genetic information, national
origin, disability status, protected veteran status or any other
characteristic protected by federal, state or local laws.We believe
that diversity and inclusion among our teammates is critical to our
success.NoticeAt UHS and all our subsidiaries, our Human Resources
departments and recruiters are here to help prospective candidates
by matching skillset and experience with the best possible career
path at UHS and our subsidiaries. - We take pride in creating a
highly efficient and best in class candidate experience. During the
recruitment process, no recruiter or employee will request
financial or personal information (Social Security Number, credit
card or bank information, etc.) from you via email. The recruiters
will not email you from a public webmail client like Hotmail,
Gmail, Yahoo Mail, etc. If you are suspicious of a job posting or
job-related email mentioning UHS or its subsidiaries, let us know
by contacting us at: or 1-800-852-3449.
Keywords: Manatee Memorial Hospital, Port Charlotte , Director - Food and Nutrition Services, Executive , Bradenton, Florida
Didn't find what you're looking for? Search again!
Loading more jobs...
